Strawberry Banana Milkshake

Making a Strawberry Banana Milkshake couldn't be any easier.  Add these simple ingredients to a blender and enjoy!

Who makes milkshakes during a polar vortex? This guy! If you are going to be freezing cold, you might as well be slurping a tasty treat. Milkshakes are a classic summer treat but really they are great to enjoy any time of the year!

Strawberry Banana Milkshakes

These Strawberry Banana Milkshakes are crafted with simple ingredients. Strawberries, bananas, ice cream, milk, and a little vanilla extract. Many of these ingredients you likely already have in your kitchen. Feel free to get creative and substitute your favorite fruits or ice cream flavors.

Strawberry Banana Milkshakes without Ice Cream

This recipe is highly customizable and can be made without ice cream if you are looking to make a healthy milkshake. Simply substitute frozen yogurt instead. Using frozen yogurt won't yield quite as creamy of a milkshake, but it still tastes great!

How to Make a Milkshake

Milkshakes are simple to make because there is no cooking involved. Each of the ingredients is just added to your blender and pureed until smooth. If you like the milkshake thicker, add less milk. If you like a thinner milkshake, add more milk. 

What to Serve with Milkshakes

You can recreate a fun classic diner experience by serving milkshakes with homemade burgers and French fries. Your family will love resurrecting this 1950s classic!

Strawberry Banana Milkshake

A Strawberry Banana Milkshake is the ideal frosty treat to celebrate childhood and sunny warm days!

4 from 2 votes

Print Pin Rate

Course: Dessert

Cuisine: American

Prep Time: 5 minutes

Cook Time: 1 minute

Total Time: 6 minutes

Servings: 2

Calories: 378kcal

Author: Fox Valley Foodie

Ingredients

• ▢ 8 oz Strawberries (hulled)
• ▢ ½ Banana
• ▢ 2 cups Vanilla Ice Cream
• ▢ ½ cup Milk
• ▢ 1 teaspoon Vanilla Extract
• ▢ Optional: Whipped Cream for topping

Instructions

• Add all ingredients to a blender and puree till mixture is smooth and fully combined.
• Pour into two glasses and top with whipped cream if desired.
• Serve immediately.

Notes

These ingredients can all be adjusted to fit your tastes and preferred thickness.

 

Feel free to substitute frozen yogurt for a healthier treat.

 

IF YOU ENJOYED THIS RECIPE check out my Oreo Fluff recipe as well!

Nutrition

Calories: 378kcal | Carbohydrates: 49g | Protein: 7g | Fat: 16g | Saturated Fat: 10g | Cholesterol: 64mg | Sodium: 133mg | Potassium: 622mg | Fiber: 3g | Sugar: 40g | Vitamin A: 655IU | Vitamin C: 70mg | Calcium: 256mg | Iron: 0.6mg

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