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    Home » Recipes » Recipe

    Homemade Apple Cider

    Published: Sep 22, 2017 · Modified: Jan 8, 2020 by Fox Valley Foodie · This post may contain affiliate links

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    Homemade Apple Cider recipe

    Making homemade apple cider from scratch is a not only simple, it is a fun way to enjoy the season.

    In my effort to ward off any and everything "pumpkin spice" flavored, today we are turning to other ways to celebrate the fall season. Heck, what is more quintessentially fall than apple cider? Apple cider is a great treat for the family, fun to prepare for a party, or can even be spiked to create a festive adult beverage.

    Homemade Apple CiderUnfortunately, the biggest challenge to crafting homemade apple cider is getting your hands on the proper apples. Traditionally apple cider is made with cider apples, which you will not find at the store. Your best bet is to go apple picking and ask the orchard owners for recommendations on the best apples for cider. Alternatively, if you do purchase the apples from your local grocery store, buy a variety of different apples so they provide a balance of sweetness, tannins, and other flavors.

    I also prefer to make my homemade apple cider with whole spices. If you use ground spices you won't be able to remove them from the cider. I wrap my spices in cheesecloth and let them steep in the liquid as it boils and simmers.

    How to make apple ciderSince I use cheesecloth for holding spices, I also have it on hand to use it to extract additional juice from the apples when the cooking is complete. Most of your juice will separate out during straining, however, you can still squeeze out a few extra cups from the pulp with cheesecloth.

    Do you see those really cool rock glasses in my pictures? They have a bullet sunk into the glass. A friend of mine from high school makes those! Check them out on Amazon, all of your guests will comment on them.

    The above link is an affiliate link. Any Amazon purchases made through this link helps support FoxValleyFoodie.com at no additional cost to you.

    Apple Cider recipe

    Homemade Apple Cider feature

    Homemade Apple Cider

    Making homemade apple cider from scratch is a not only simple, it is a fun way to enjoy the season.
    5 from 1 vote
    Print Pin Rate Save Saved
    Course: Drink
    Cuisine: American
    Prep Time: 15 minutes minutes
    Cook Time: 3 hours hours
    Total Time: 3 hours hours 15 minutes minutes
    Servings: 8
    Calories: 125kcal
    Author: Fox Valley Foodie

    Ingredients

    • 10 mix variety apples
    • ½ cup sugar
    • ¼ cup brown sugar
    • 4 whole cinnamon sticks
    • 1 tablespoon allspice berries
    • ½ teaspoon whole cloves
    • 1 whole nutmeg
    • water
    • cheesecloth

    Instructions

    • Quarter the apples and add to a large pot. Pour in enough water to cover.
    • Wrap seasonings in cheesecloth (optional, but makes it easier to remove) and place in the pot. Bring to a boil for 60 minutes.
    • Reduce to a simmer and continue cooking for 2 hours, checking water level and adding more as needed.
    • Turn off heat and let cool.
    • Remove seasonings and use a potato masher to mash apples into a pulp. 
    • Place a fine mesh strainer over a pot and pour pulp into strainer to separate juices.
    • Working in batches, wrap remaining pulp in cheesecloth and squeeze to remove excess juice.
    • Store apple cider in an airtight container and refrigerate until ready to enjoy.

    Notes

    IF YOU LIKED THIS RECIPE you will love my Caramel Apple Cider Martini recipe too! 

    Nutritional Information

    Calories: 125kcal
    Tried this Recipe? Pin it Today!Mention @FoxValleyFoodie or tag #foxvalleyfoodie!

    If you enjoyed reading my Homemade Apple Cider recipe then you should probably like me on Facebook and follow me on Pinterest too. That’s what I would do at least, because if you don’t get to know me but you still use my recipe it is kind of like taking candy from a stranger, and your mom taught you not to do that. Don’t disobey your mom, subscribe to Fox Valley Foodie today.

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    Reader Interactions

    Comments

    1. frank

      August 07, 2023 at 4:35 pm

      Nice glasses.
      I have two of them.
      Didn't know you were pals.

      Reply
    2. Cindy

      November 20, 2017 at 1:29 pm

      5 stars
      This came out great!

      Reply
    5 from 1 vote

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