This Peppered Balsamic Mayo Burger Sauce recipe has been sponsored by The Coca-Cola Company. All thoughts and opinions are my own.
Reach for this Peppered Balsamic Mayo Burger Sauce to slather over a juicy blue cheese burger, or use it as the ideal condiment to crown your next gourmet deli creation!
Let’s talk flavorful burgers, shall we? I grill out pretty regularly. Sometimes it is a fairly involved affair that requires me to make my signature burgers from scratch, grow my own lettuce, bake up homemade buns in a stone hearth, and raise a cow to milk for crafting artisan cheese (I may be slightly exaggerating). Other times I just want to enjoy the classic grill flavor without exerting a ton of extra energy on a scorching hot afternoon.
If you are looking for a flavorful cookout without a lot of added effort, this is the post for you! Whipping up a batch of this Peppered Balsamic Mayo Burger Sauce takes mere minutes, and gives any burger a gourmet flare!
When I owned a gourmet burger food truck I used this Peppered Balsamic Mayo Burger Sauce on the blue cheese burger I served. The bright peppery flavor is perfect to contrast to the pungent flavor of blue cheese. Quite honestly, to this day it is the only condiment I ever use on blue cheese burgers.
Since my Peppered Balsamic Mayo Burger Sauce takes almost no effort to whip together, I knew it was the perfect topping for the Member’s Mark Blackened Blue Cheese Beef Patties I found at Sam’s Club. Packed with blue cheese and seasoning, these burger patties are already loaded with flavor! Perfect for when I want an effortless cookout!
And look how beautiful they grill up! Pro tip: It is important to rotate your burgers a quarter-turn while grilling to ensure they cook evenly. Some parts of the grill may be hotter than others.
Another great option at Sam’s Club is these half-pound Members Mark Cheddar Cheese and Bacon Burger patties. Ketchup and mustard are great on these, otherwise, my Comeback Sauce recipe is out of this world!
Be sure to grab Hubert’s® Lemonade to wash down all of this great food. After all, on a hot summer day does ANYTHING taste better than lemonade? Each case contains three great flavors – original, watermelon, and strawberry lemonade. Throw them in an icy cooler and let everyone grab their favorite!
Enough with the small talk, LET’S EAT!
This Peppered Balsamic Mayo Burger Sauce is perfect for slathering over a juicy blue cheese burger, or the ideal condiment to crown your next gourmet deli creation!
- 1/4 cup mayo
- 3/4 tsp balsamic vinegar
- fresh ground pepper to taste
Mix all three ingredients together in a small dish, taste for pepper and adjust as needed.
You can use this right away, but the flavor is best as it melds in the refrigerator overnight. Store in airtight container.
IF YOU LIKED THIS RECIPE you will love my Blue Cheese Potato Salad with Bacon recipe too!
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