Pulled Pork Stuffed Sweet Potatoes

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" The sweet creamy taste of sweet potato is a nice compliment to the tender pork, crunchy pecans, and BBQ sauce! ” Fox Valley Foodie

Pulled Pork Sweet Potatoes Pecan BBQ Sauce Salt & Pepper THE INGREDIENTS

1. 2. Preheat oven to 400 degrees and pierce potatoes. Bake sweet potato until tender.

3. 4. Sprinkle pecans inside potato then add pulled pork. Top with more pecans and drizzle with BBQ sauce. Serve immediately!

Smoked Pork Shoulder Pulled Pork Homemade BBQ Sauce How to make

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