Chicken Salad without Mayo
This healthy chicken salad without mayo uses a blend of Greek yogurt and avocado to give it great flavor with all of the creaminess you expect from a traditional chicken salad!
Servings: 6
Calories: 65kcal
Ingredients
- 2 cups Chicken Breasts (cooked and shredded)
- 1 large Avocado
- ¼ cup Plain Greek Yogurt
- 1 tablespoon Dijon mustard
- 1 tablespoon Lemon Juice
- 1 rib Celery (diced)
- ½ medium Red Onion (diced)
- 2 tablespoons diced Cilantro
- ½ teaspoons Salt
- ¼ teaspoon ground black pepper
Instructions
- Place Greek yogurt, avocado, Dijon, and lemon juice in a large bowl and mix to combine, mashing the avocado as you stir. Avocado should be mashed so it is creamy enough to blend into the dressing while some chunks remain for texture.
- Add chicken, celery, onion, cilantro, and seasonings to the bowl and mix to evenly coat with the dressing.
- Serve immediately.
Notes
Feel free to add up to an additional ¼ cup of Greek Yogurt for more creaminess.
Nutrition
Calories: 65kcal | Protein: 11g | Fat: 1g | Cholesterol: 32mg | Sodium: 288mg | Potassium: 214mg | Vitamin A: 45IU | Vitamin C: 1.7mg | Calcium: 14mg | Iron: 0.2mg