How to Make Fruit Salad
Fruit salads are fresh, flavorful, and flexible. Let's take a look at how to make fruit salad to fit anyone's individual tastes.
Servings: 12
Calories: 112kcal
Ingredients
- 8 cups chopped fresh fruit (see note)
Dressing
- ¼ cup honey
- 3 tablespoons lime juice
Instructions
- Add fresh fruit to a large bowl.
- Microwave the honey for 10 seconds to thin it out and make it more easily pourable, then add it to the fruit bowl along with the lime juice.
- Gently mix everything together.
Notes
Use whatever fruit you like. However, this is my go-to combination:
3 cups watermelon
2 cup cantaloupe
1 cup strawberries
1 cup blueberries
1 cup grapes
Other fruits that can be added include kiwi, pineapples, or other varieties of melons and berries.