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Chicken dipping sauce.
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5 from 1 vote

Chicken Dipping Sauce

My chicken dipping sauce is a sweet and tangy condiment perfect for dipping breaded chicken, your favorite fried food, or slathering on sandwiches.
Prep Time5 mins
Total Time5 mins
Course: Condiment
Cuisine: American
Servings: 16
Calories: 136kcal



  • 1 cup Mayo
  • ¼ cup ketchup
  • ¼ cup chili sauce see note
  • ¼ cup olive oil
  • 2 teaspoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 1 teaspoon onion powder
  • 1 teaspoon ground black pepper
  • ½ teaspoon garlic powder
  • ¼ teaspoon Vinegar-Based Hot sauce
  • Juice of one lemon


  • Add all ingredients to a bowl and mix to combine.
  • Transfer to a pint jar and store in refrigerator.
  • It can be used right away but flavors are best once it sits overnight.


Chili sauce refers to the condiment such as Heinz brand chili sauce, not the Asian condiment. 


Calories: 136kcal | Carbohydrates: 2g | Protein: 1g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 7g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 6mg | Sodium: 193mg | Potassium: 41mg | Fiber: 1g | Sugar: 2g | Vitamin A: 59IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 1mg