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Asian steak marinade recipe.
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Asian Steak Marinade

Prep Time5 mins
Marinate2 hrs
Total Time5 mins
Course: Condiment
Cuisine: Asian
Servings: 1
Calories: 186kcal


  • ½ cup soy sauce
  • ¼ cup rice vinegar
  • 2 tablespoons Chili paste
  • 2 tablespoons Mirin
  • 1 tablespoon fresh minced ginger
  • 1 teaspoon black pepper
  • 2 tablespoons lime juice
  • 2 cloves garlic (crushed and peeled)


  • Combine all marinade ingredients together and pour into a gallon zip lock bag with steak.
  • Marinate for two hours and then remove meat and cook your perfered way.


This marinade can easily accommodate two steaks. Scale the recipe up as needed.
In my opinion, the best way to cook a steak with this Asain-inspired marinade is to grill it. Check out my tutorial on grilled steak for tips.


Calories: 186kcal | Carbohydrates: 35g | Protein: 14g | Fat: 1g | Saturated Fat: 1g | Sodium: 6750mg | Potassium: 451mg | Fiber: 2g | Sugar: 13g | Vitamin A: 90IU | Vitamin C: 16mg | Calcium: 57mg | Iron: 3mg