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Fresh dill dip recipe
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5 from 1 vote

Fresh Dill Dip

Loaded with fresh dill, this creamy dill dip is the perfect compliment for serving with fresh sliced vegetables or potato chips.
Prep Time5 mins
Total Time5 mins
Course: Appetizer
Cuisine: American
Servings: 8
Calories: 123kcal


  • ½ cup mayo
  • ½ cup sour cream
  • 2 tablespoons chopped fresh dill
  • teaspoon celery powder


  • Add all ingredients to a bowl and mix together.
  • The dip can be served immediately or stored in the refrigerator until needed.


Calories: 123kcal | Carbohydrates: 1g | Protein: 1g | Fat: 13g | Saturated Fat: 3g | Cholesterol: 13mg | Sodium: 100mg | Potassium: 20mg | Sugar: 1g | Vitamin A: 99IU | Vitamin C: 1mg | Calcium: 16mg | Iron: 1mg