Easy Breakfast Pizza
This easy breakfast pizza is piled high with all of your breakfast favorites and is customizable to fit any tastes!
Servings: 4
Calories: 207kcal
Ingredients
- 4, 7" flatbread rounds
- 8 eggs (cooked and scrambled)
- ¼ cup shredded sharp cheddar cheese
- 2 strips bacon (cooked and chopped)
- 2 links breakfast sausage (cooked and sliced)
- ¼ cup diced onion
- ¼ cup diced pepper
- 1 tablepsoon melted butter (or as needed)
Instructions
- Preheat oven to 350 degrees.
- Assemble breakfast pizzas by painting the flatbread with melted butter and topping with scrambled eggs, cheese, chopped bacon, sausage, onion, and peppers. The quantities can be adjusted to fit your tastes.
- Place flatbread directly on oven rack and bake for 10 minutes.
- Remove from the oven, let cool slightly and serve.
Notes
Check out my tips on how to make light and fluffy scrambled eggs!
Nutrition
Calories: 207kcal | Carbohydrates: 2g | Protein: 14g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 342mg | Sodium: 247mg | Potassium: 158mg | Fiber: 1g | Sugar: 1g | Vitamin A: 546IU | Vitamin C: 1mg | Calcium: 100mg | Iron: 2mg