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Homemade creole seasoning
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5 from 1 vote

Homemade Creole Seasoning

Bring the flair of New Orleans to your meals with this simple homemade creole seasoning made with spices you likely already have on hand.
Prep Time5 minutes
Total Time5 minutes
Course: Seasoning
Cuisine: American
Servings: 4
Calories: 9kcal

Ingredients

Instructions

  • Mix all seasonings together and store in an air-tight container.

Notes

This recipe can be scaled up or down as needed.
*I don't typically add celery seed, but it does add good flavor if I am in the mood for it.
 
IF YOU LIKED THIS RECIPE you will also love my Homemade Taco Seasoning and Homemade Chili Seasoning recipes!

Nutrition

Calories: 9kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 36mg | Fiber: 1g | Sugar: 1g | Vitamin A: 597IU | Iron: 1mg