Go Back
+ servings
Dehydrated Bananas
Print Recipe
5 from 1 vote

Dehydrated Bananas

Dehydrated Bananas are the perfect healthy snack for any lover of the outdoors looking for fuel they can enjoy on the go.
Prep Time5 mins
Cook Time6 hrs
Total Time6 hrs 5 mins
Course: Snack
Cuisine: American
Servings: 4
Calories: 126kcal


  • 4 large bananas
  • cup lemon juice (or as needed)


  • Cut the bananas into ⅛" thick slices.
  • Brush lemon juice over the bananas on each side. Alternatively you can add bananas to a bowl with the lemon juice and toss to evenly coat. Any excess lemon juice can be discarded.
  • Place on a dehydrator and cook at 135 degrees for 6 hours, or until fully dried.


IF YOU LIKED THIS RECIPE you will love my Peanut Butter Granola Bars too.


Calories: 126kcal | Carbohydrates: 32g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 2mg | Potassium: 508mg | Fiber: 4g | Sugar: 17g | Vitamin A: 87IU | Vitamin C: 20mg | Calcium: 7mg | Iron: 1mg