No-Cook Backpacking Coffee
If you go backpacking or camping without a heat source you can still get your morning coffee fix. I developed this No-Cook Backpacking Coffee recipe to sustain me while backpacking Death Valley.
Prep Time3 mins
Total Time3 mins
- 10 oz Water (1 1/4 cups)
- 1/4 cup Dry Milk Powder
- 1 1/2 tbsp Instant Coffee Grounds (I used Folgers)
- 1 1/2 tbsp Nesquik Chocolate Drink Powder
- 1 tbsp Sugar
Combine all dry ingredients together and store in a baggie or other container until ready to drink.
Add approximately 10 oz of water to a water bottle and add powder mixture. Shake or stir vigorously to combine.
NOT GOING CAMPING OR BACKPACKING? Then I recommend checking out my Creamy Vanilla Mocha recipe instead. It is coffee shop quality in your own kitchen!