Easy Peanut Butter Frosting
This Easy Peanut Butter Frosting can be whipped up in less than five minutes, and it only needs four ingredients!
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Dessert
Cuisine: American
Servings: 2 cups
Calories: 100kcal
- ½ cup butter softened
- 1 cup creamy peanut butter
- 3 tablespoons Heavy Cream or as needed
- 2 cups confectioners' sugar
Using a hand mixer, mix butter and peanut butter until combined.
Gradually add confectioners' sugar and continue to mix.
Slowly add in milk to prevent mixture from getting overly thick.
Mix up to three minutes to lighten the frosting as desired.
If frosting gets too grainy when mixing, place into microwave for 30 seconds and stir to correct the texture.
Milk can be substituted for heavy cream
Calories: 100kcal