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Loaded hot dogs being served.
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5 from 1 vote

Loaded Hot Dogs

Loaded hot dogs piled high with an endless array of toppings ensures this summer classic never tastes boring.
Prep Time10 minutes
Cook Time7 minutes
Total Time17 minutes
Course: Entree
Cuisine: American
Servings: 6
Calories: 256kcal

Ingredients

  • 6 hot dogs
  • 6 hot dog buns

Toppings

  • ½ cup sauerkraut
  • ¼ cup chopped onion
  • ¼ cup sweet pickle relish

Condiments

  • 2 tablespoons ketchup
  • 2 tablespoons mustard

Instructions

  • For best flavor, cook the hot dogs on a grill over medium-high heat. The exterior skin of the hot dog should darken in color but not burn while it cooks. If it is threatening to burn, lower the heat. Grill until heated through.
  • Place the hot dogs on buns and load with toppings and condiments of your choice.

Notes

More topping choices include the following:
  • Chili 
  • Shredded Cheese 
  • Grilled onions
  • Pickles 
  • Coleslaw
  • Tomato
  • Bacon
  • Jalapeno
  • Chorizo
  • Pico de Gallo
  • Cilantro

Nutrition

Calories: 256kcal | Carbohydrates: 36g | Protein: 9g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 20mg | Sodium: 784mg | Potassium: 175mg | Fiber: 2g | Sugar: 7g | Vitamin A: 156IU | Vitamin C: 3mg | Calcium: 93mg | Iron: 3mg