Hobo Stew
Hobo stew is an inexpensive and flavorful soup that is easily customized to fit anyone's taste.
Prep Time5 minutes mins
Cook Time30 minutes mins
Total Time35 minutes mins
Course: Soup
Cuisine: American
Servings: 6
Calories: 282kcal
- 1 pound lean ground beef
- 1 medium onion (chopped)
- 2 cup beef broth
- 2 ½ cups V8 juice
- 2-3 cups chopped mixed vegetables (such as corn, carrots, peas, and beans)
- 15 ounce canned great northern beans (with liquid)
- 3 russet potatoes (chopped)
- 1 teaspoon creole seasoning
- salt and pepper to taste
Add chopped onion and one pound ground beef to a large soup pot and cook over medium heat until the meat has browned and then onion is tender. Break the ground beef into crumbles as it cooks.
Add all remaining ingredients to the pot, reduce heat to low, and simmer the stew until potatoes are tender, approximately 20 minutes.
Serve immediately.
Calories: 282kcal | Carbohydrates: 36g | Protein: 25g | Fat: 4g | Saturated Fat: 2g | Trans Fat: 1g | Cholesterol: 47mg | Sodium: 356mg | Potassium: 1031mg | Fiber: 5g | Sugar: 1g | Vitamin A: 140IU | Vitamin C: 9mg | Calcium: 68mg | Iron: 4mg