Easy Breakfast Pizza
This easy breakfast pizza is piled high with all of your breakfast favorites and is customizable to fit any tastes!
Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Breakfast
Cuisine: American
Servings: 4
Calories: 207kcal
- 4, 7" flatbread rounds
- 8 eggs (cooked and scrambled)
- ¼ cup shredded sharp cheddar cheese
- 2 strips bacon (cooked and chopped)
- 2 links breakfast sausage (cooked and sliced)
- ¼ cup diced onion
- ¼ cup diced pepper
- 1 tablepsoon melted butter (or as needed)
Preheat oven to 350 degrees.
Assemble breakfast pizzas by painting the flatbread with melted butter and topping with scrambled eggs, cheese, chopped bacon, sausage, onion, and peppers. The quantities can be adjusted to fit your tastes.
Place flatbread directly on oven rack and bake for 10 minutes.
Remove from the oven, let cool slightly and serve.
Calories: 207kcal | Carbohydrates: 2g | Protein: 14g | Fat: 15g | Saturated Fat: 6g | Cholesterol: 342mg | Sodium: 247mg | Potassium: 158mg | Fiber: 1g | Sugar: 1g | Vitamin A: 546IU | Vitamin C: 1mg | Calcium: 100mg | Iron: 2mg